Ethiopia – Aricha Wubanchi

The key word is complex. Massive floral notes at the beginning, quickly turning playful when it hits your tongue. Classic bubble gum flavors come to mind instantly and as cools turns into a lightly aged rum complexity of caramel notes and sticky sweetness.

Most contributing farmers own less than a hectare of land, and they grow coffee simply as a backyard cash crop. Coffee will usually be interspersed with other subsistence crops, such as sweet potato, mangos and avocados, but there are no other primary cash crops grown in the region.

Notes of Winey, chamomile florals, bubble gum and rum